January

Healthy Diet for January 31 – Too Much of a Food Thing? ⋆ Healthy Diet ⋆ Lifestyle

Imagine you’re scooping a bowl office cream, serving a plate of pasta, or making a perfect burger. Are your portions right-sized or super-sized? Not sure? You’re not alone. Research shows many consumers underestimate their portion sizes—and their caloric intake. The causes may in part be cultural. Restaurant supersizing, larger cup holders in new cars, larger

Healthy Diet for January 20 – Soup-er Bowl ⋆ Healthy Diet ⋆ Lifestyle

Super Bowl Sunday is just around the corner. Why not make it a soup-er bowl by cooking a hearty soup, chock-full of great-tasting, good-for-you ingredients? Celebrate National Soup Month. Double up for more flavor and nutrition. Experiment. Combine two hearty convenience soups (canned or frozen) to create your own recipe, perhaps chunky minestrone plus beef

Healthy Diet for January 21 – Orange You Glad! ⋆ Healthy Diet ⋆ Lifestyle

Slice into a tangy grapefruit. Peel a tangerine. Squeeze lemon in your tea. Citrus fruit, now in its peak season, offers you an ample supply of good nutrition! For most people, oranges mean vitamin C. But did you know that citrus also supplies an ample amount of folate, potassium, and dietary fiber (soluble), all potentially

Healthy Diet for January 22 – Mind Over Matter ⋆ Healthy Diet ⋆ Lifestyle

At any age, most Americans aren’t active enough—although they may think they are! In fact, only about 26 percent get enough exercise; about 46 percent come up short; and about 28 percent are inactive. Studies show that adults tend to overestimate how active they really are. Do you? What’s the downside of inactive living? The

Healthy Diet for January 23 – Your BMI? ⋆ Healthy Diet ⋆ Lifestyle

Do you know your BMI (Body Mass Index)? Do you know what your number means? BMI is meant to screen for, not diagnose, overweight or obesity. It’s a tool to evaluate your weight in relation to your height. A higher-than-healthy number (above 25) suggests a higher risk for weight-related health problems such as heart disease

Healthy Diet for January 25 – Certified, But Qualified? ⋆ Healthy Diet ⋆ Lifestyle

Looking for a personal fitness trainer? With so much interest today in fitness, many people seek a personal trainer to help customize their physical activity regimen. That said, being certified doesn’t mean qualified. No state or federal laws regulate the many certification programs of personal trainers. Some states require a health-related university degree (perhaps in

Healthy Diet for January 26 – Eat Your Broccoli ⋆ Healthy Diet ⋆ Lifestyle

Broccoli, bok choy, brussels sprouts: what do they have in common? They’re all cruciferous vegetables that begin with the letter b! Cruciferous vegetables (named for their tiny cross-forming flower petals) belong to the cabbage family. The family portrait includes everything from arugula to watercress—with cauliflower, collards, kale, kohlrabi, mustard greens, radishes, rutabaga, Swiss chard, and

Healthy Diet for January 27 – What’s the Temp? ⋆ Healthy Diet ⋆ Lifestyle

Do you wash your raw meat, poultry, or fish to remove bacteria that cause food-borne illness? Wrong approach! The only way to kill bacteria in meat, poultry, and seafood is through proper cooking to a safe inside temperature. That includes hamburgers and meatloaf; surface bacteria can get mixed inside ground meat dishes. As you cook

Scroll to Top